Graduate Courses

 

All course offerings are developed in consideration of the requirements of the biomanufacturing industry and its employees.

Courses

Dr. Susan Bernacki
BEC (BME) 483 / BME 590 / Tissue Engineering Technologies
Dr. José Bruno-Bárcena
BEC 520 / MB 520 / Fundamentals of Microbial Cell Biotransformations
Dr. John van Zanten
BEC 532 / Biologic Processing Science
Dr. Gary Gilleskie
BEC 536 / Introduction to Downstream Process Development
Dr. Gisele Passador-Gurgel
BEC 542 / Insect Cells Protein Expression
Dr. Kirill Efimenko
BEC 562 / Bio-nanotechnology Laboratory
Dr. Gisele Passador-Gurgel
Dr. Michael Flickinger
BEC 563 / CHE 563 / Fermentation of Recombinant Microorganisms
Rick Lawless
BEC 580 / cGMP Fermentation Operations
Dr. Gary Gilleskie
BEC 585 / cGMP Downstream Operations
Dr. Michael Flickinger
BEC 595 / Advanced Topics in Biomanufacturing
Dr. Michael Flickinger
BEC 699 / Thesis Research
Dr. Paul Mozdziak
BIT 466/566 / Animal Cell Culture Technique
Dr. Susan Carson
BIT 510 / Core Technologies in Molecular and Cellular Biology
Dr. Paul Mozdziak
BIT 570 / Advanced Animal Cell Culture-Bioreactor Culture